Producteurs

Production of high mountain honey, fine lavender, lavender, chestnut, dandelion... Production of pure honey gingerbread, sale of honey sweets and soft...

Nicolas works with passion and a human touch, to delight your taste buds with local produce of exceptional quality and prepared dishes such as donkey...

Luc Marchand offers you, among other things, High Mountain and dandelion honey, harvested in the town of Orcières (Prapic - Base de Loisirs). Find us...

For several years now, Sophie has been producing a varied range of quality market garden produce (seasonal organic vegetables and berries), adapting t...

Claire offers organic breads: rye sourdough bread, with local flours and ancient wheat varieties, kneaded by hand and baked over a wood fire; country...

Homemade country pork terrines flavored with juniper, genepi and Provencal herbs. Sales on site and in various outlets in the valley.

Anne makes mountain jams (blueberry, raspberry), wild berry jams (barberry, sea buckthorn, rosehip) and jams and syrups made from old-fashioned rose p...

Founded in 1980, Gayral-Reynier distillerie et liquoriste is a family-run business producing sea buckthorn juice, birch sap and fruit juices, and dist...

Ewe breeders in the Valgaudemar valley, committed to Label Rouge specifications with IGP Agneau de Sisteron, we offer direct sales (pre-order) of parc...

Jean and Guillaume, two young Champsaurins, created Brasserie Walpine with a range of artisanal and organic beers in local colors. Today, they offer s...