Producteurs

Nos producteurs ont du talent ! N’hésitez pas à partir à la découverte de leurs savoir-faire.

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Luc's bees - the beekeeper of Orcières

Luc Marchand offers you, among other things, High Mountain and dandelion honey, harvested in the town of Orcières (Prapic - Base de Loisirs). Find us...

06 30 20 80 34

Orcières

Laines du Valgaudemar

For nearly 200 years, the Filature has been spinning and manufacturing high-quality wools, and houses a boutique in the heart of the machines, where y...

04 88 03 86 41

Saint-Firmin

Le Rucher des Terres Sauvages

My small farm, certified AB, offers honeys from the subtle alliance between bees and the wild world. I also offer you a bowl of apitherapy with fresh...

06 72 09 83 43

Saint-Firmin

Brasserie des Gaillards

Organic and local beers brewed in Champsaur Valgaudemar with water from the Ecrins and cereals from the valley. Our beers can be purchased directly fr...

06 48 94 79 26

Chauffayer

Le pain de Coste Joffre

Claire offers organic breads: rye sourdough bread, with local flours and ancient wheat varieties, kneaded by hand and baked over a wood fire; country...

06 30 96 08 38

Saint-Bonnet-en-Champsaur

GAEC Charolais Dallas

Family-run farm raising Charolais cows, offering beef parcels, veal parcels and veal or beef terrines with green pepper, Espelette pepper, shallots, t...

06 67 05 63 50

Chauffayer

Fromagerie Ebrard

04 92 22 39 76

Chabottes

Confiserie et miellerie des 3 ours

06 99 84 22 88

Saint-Jean-Saint-Nicolas

Pain de la Ferme de Baffol

Jérôme, Julien and Frédéric Escallier are based in the heart of the Champsaur region, where they grow organic varieties of wheat to make flour (stone...

06 81 19 28 83

Saint-Julien-en-Champsaur

Glaces Labarthe

Artisanal ice cream maker: organic milk ice cream from Champsaur

06 28 59 51 30

Orcières

GAEC du Banc du Peyron

06 72 95 12 52

Saint-Bonnet-en-Champsaur

Les Soldanelles

06 16 20 39 68

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