Call Glaces Labarthe Artisanal ice cream maker: organic milk ice cream from Champsaur 06 28 59 51 30 Orcières
Call Le pain de Coste Joffre Claire offers organic breads: rye sourdough bread, with local flours and ancient wheat varieties, kneaded by hand and baked over a wood fire; country... 06 30 96 08 38 Saint-Bonnet-en-Champsaur
Call Distillerie du Champsaur Founded in 1980, Gayral-Reynier distillerie et liquoriste is a family-run business producing sea buckthorn juice, birch sap and fruit juices, and dist... 04 92 55 93 56 Saint-Jean-Saint-Nicolas
Call Pain de la Ferme de Baffol Jérôme, Julien and Frédéric Escallier are based in the heart of the Champsaur region, where they grow organic varieties of wheat to make flour (stone... 06 81 19 28 83 Saint-Julien-en-Champsaur
Call GAEC de l'Empereur Ewe breeders in the Valgaudemar valley, committed to Label Rouge specifications with IGP Agneau de Sisteron, we offer direct sales (pre-order) of parc... 06 87 38 02 57 Le Glaizil
Call Le Rucher des Terres Sauvages My small farm, certified AB, offers honeys from the subtle alliance between bees and the wild world. I also offer you a bowl of apitherapy with fresh... 06 72 09 83 43 Saint-Firmin
Call Brasserie des Gaillards Organic and local beers brewed in Champsaur Valgaudemar with water from the Ecrins and cereals from the valley. Our beers can be purchased directly fr... 06 48 94 79 26 Chauffayer
Call Boulangerie pâtisserie Dumas Artisanal bakery-patisserie producing sourdough breads, traditional French breads and home-made viennoiserie made with AOP butter. Our specialty: the... 04 92 55 23 69 Saint-Maurice-en-Valgodemard
Call La Salaison du Champsaur The pork comes from the family farm or from other Hautes-Alpes farms. It is transformed according to the traditions of our valleys, in the traditional... 04 92 50 48 92 Saint-Laurent-du-Cros
Les Aupillous Sale of homemade ravioles, tourtons, flouzon (potato pie) and jams at the St Bonnet market. La Chapelle-en-Valgaudémar
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