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Chalet-hôtel du Gioberney
Hotel-restaurant, Traditional cuisine
in La Chapelle-en-Valgaudémar
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The talents of the chef and his assistant bring about the alliance of regional specialities ('tourtons', 'ravioles', 'donkey's ears'...) and sophisticated recipes (lamb tapenade, chicken with crawfish, Rossini fillet steak, etc.).
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Environment
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Spoken languages
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Services
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Equipment
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Rates
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Payment methods
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From June 1, 2024 to October 5, 2024
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A la carteFrom 16 € to 31 €
Openings
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From
June 1, 2023
until October 5, 2023
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Monday7:00 AM - 9:00 PM
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Tuesday7:00 AM - 9:00 PM
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Wednesday7:00 AM - 9:00 PM
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Thursday7:00 AM - 9:00 PM
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Friday7:00 AM - 9:00 PM
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Saturday7:00 AM - 9:00 PM
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Sunday7:00 AM - 9:00 PM