Call Sogestour Résidence SERVICES Agency open all year round, seasonal, weekly, weekend or short week rentals. We have al inclusive packages which include full or half board (during t... 04 92 55 80 61 Orcières
Call Bureau d'accueil touristique du Valgaudemar TOURISM OFFICES AND TOURIST INFORMATION OFFICES 04 92 57 11 11 La Chapelle-en-Valgaudémar
Call La Montagn'Artdéco SHOPS AND SERVICES Montagn'Artdéco offers children (and/or older children) wood painting workshops to create (and take home!) their own holiday souvenir. For children a... 06 19 60 12 37 Orcières
Call Office de Tourisme du Champsaur Valgaudemar TOURISM OFFICES AND TOURIST INFORMATION OFFICES Office promoting two mountain valleys in the Hautes-Alpes: Champsaur and Valgaudemar. 04 92 49 09 35 La Fare-en-Champsaur
Call Location de kayak et stand-up paddle SHOPS AND SERVICES Kayak and stand-up paddle rental. 04 92 50 11 84 Saint-Julien-en-Champsaur
Call Goûte SHOPS AND SERVICES As children of the valley, we are committed to perpetuating traditional, homemade local cuisine. Catering, canning, delicatessen, local produce, speci... 04 92 53 83 29 Saint-Jean-Saint-Nicolas
©@Kros-RemiFabregueActivités / VisitesHautes-Alpes (05), Vallée du Champsaur, Brutinel, La Fare-en-Champsaur, le Champ d'Or prépare de façon artisanale des spécialités culinaires du Champsaur-Valgaudemar : Tourtons, Ravioles, Oreilles d'Ane // Hautes-Alpes (05), Champsaur valley, Bénévent-and-Charbillac Tarte Epi d'Or is a biscuit factory that manufactures the famous Tarte Champsaur and offers the sale of handicrafts local products under the brand Saveurs des Montagnes©Hautes-Alpes (05), Vallée du Champsaur, Brutinel, La Fare-en-Champsaur, le Champ d'Or prépare de façon artisanale des spécialités culinaires du Champsaur-Valgaudemar : Tourtons, Ravioles, Oreilles d'Ane // Hautes-Alpes (05), Champsaur valley, Bénévent-and-Charbillac Tarte Epi d'Or is a biscuit factory that manufactures the famous Tarte Champsaur and offers the sale of handicrafts local products under the brand Saveurs des Montagnes|Bertrand BodinOù manger ?