On a traditional Champsaurian menu you will find a selection of raw hams accompanying your tourtons.

For old and young walkers alike, don't forget to put 'le saucisson' (salami type sausage) on your vital equipment list. When you reach the summit, you can enjoy this exceptional delicacy while taking in the view that created it! And there are lots of other specialities to be discovered in the producers of our valleys.

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